Diane Balagna

Put a few ingredients you probably already have in your pantry together in a new way and discover a quick, easy and budget-friendly Asian...

This one pot dish can be made in fewer than 20 minutes with minimal cleanup, and costs about $8. Adjust the parmesan to your taste....

This dish will last all week and tastes just as good warmed up as it does right out of the oven Ingredients 8 flour tortillas (for...

Food may be at the bottom of your to-do list during finals week, and that’s understandable. Especially in December when finals and holidays are in...

The Menu: Appetizers Mixed nuts Raw veggies with Ranch dip and/or hummus Main course Ham with brown sugar and cloves Mashed potatoes and gravy Corn and green beans Hot rolls Dessert Pumpkin pie Apple pie...

Question: What can you do with an artichoke? The short answer is whatever you want. But if you need a few ideas, here are some...

Ingredients 1 can (approx. 12 ounces) artichoke hearts, or 1-1 ½ cups ...

Ingredients: 5 small red potatoes, quartered Chop the following into one-inch pieces: 1 onion (white, yellow or red) 1 red bell pepper 1 green pepper 1 yellow pepper Spices: 3 tbs....

This week I was asked how to add flavor to food without adding additional fat or salt. It’s a great question that leads to...

Topping 2 cups whole grain oats (not quick cooking oatmeal) ½ cup flour ½ cup apple juice 3 tbs. canola oil ¼ cup brown sugar ¼ tsp. salt ½ cup nuts...